News
New beers on draught from next week!
Available from next Wednesday! Coors (4%) Madri Exceptional (4.6%) Staropramen (5%) Aspall Cider (4.5%) Salt Jute (4.2%) After our successful launch of our SpeedQuizzing night on Sunday 6th May, we'd like to remind everyone of our 2nd evening being held next Monday 13th May, all draught lagers are £3 a pint on the night and potentially cheaper as the night goes on as everything needs to go ready for install of ...
May: The Silk Road
After a trip to the Eastern Mediterranean in April, our latest Theme Night will take you on a journey of rich history and culture... The Silk Road: an ancient trade route between the far east of Asia heading back towards mainland Europe. If you want to learn more about what our Theme Nights are, click HERE Tables are now available to book for both dates by clicking HERE
SpeedQuizzing™ coming to The Knights Table
On Monday the 13th May, The Knights Table will be holding our first SpeedQuizzing™ night! With teams of 1-6 people, this quiz not only rewards you for answering correctly, it also gives you extra points for answering faster than your opponents!⏰ The quiz requires one smartphone/tablet per team - Simply download the SpeedQuizzing™ app and join the quiz network WiFi on the night. Our draught beer lineup is undergoing changes the ...
Key Dates for May 24′
Here's how our calendar looks for next month! 2nd May - Steak Night With a choice of approximately 11 oz Rump, Sirloin or Ribeye steaks coming from the Maudsley family farm! All steaks are served with Chips, Onion Rings, Tomatoes and Peppercorn Sauce for only £22. 5th May Our first SpeedQuizzing night! An interactive quiz that rewards people not only for answering correctly, but also quickly! Quiz Starts at 8.30pm! ...
April: A Taste of Eastern Mediterranean
After a trip to Mexico in March, we take a journey half way across the Earth and find ourselves in the Eastern Mediterranean; a place famous for its crystal blue oceans, historic landmarks, and most importantly, an array of mouth-watering, cultural foods and dishes. If you want to learn more about what our Theme Nights are, click HERE Tables are now available to book for both dates by clicking HERE
Roast Lamb on this Sunday!
Roast Lamb is our special this Sunday, reared locally on our family farm! A few tables are still available for this weekend, to reserve your table, book online HERE or ring us on 01729 823387